Dear [Mentat],
Yes, I heard about Meckler’passing (details here), and yes, I knew him pretty well back in the 80s. I used to visit him and Deb when they lived at Moorhead, and we’d watch Hawaii-Five-0 on Sunday nights.
Yep, Deb was on the heavy, as well as the unhealthy side – she had many medical issues, even in her younger years.
So, you want to make significant changes to your diet in the new year? Feeling a little heavy, ‘eh? Well, Changing life patterns involving food is, yes, much harder than with things that you can completely abolish without negative nutritional consequence, such as snuff or alcohol. While complete cessation works best with the pure vices, it’s only marginally effective with ubiquitous foods; particularly when custom and people too, constantly campaign to get you to eat what you’d rather not. Also the challenge grows in light of the idea that sugary and fatty items were often given to us as very young and impressionable children, as reward for good behavior, not to mention the notion that we’re somewhat pre-programmed to desire sweet and salty foods. Those lacking this longing often didn’t survive in the wild in past generations. So, not only did evolution program us to desire these foods, but we were taught to want them as well. Double whammy!
Besides, your situation is further complicated by your girlfriend’s relationship with food; she may make it difficult for you to eat well when she offers you junk. Being that someone with whom we are fond can have great influence over our desires, you’ll probably find it difficult to stay on the straight and narrow if she’s baking you cakes, buying you candy, and so on. If you’re going to maintain your resolve to eat better in the new year, then she and you will probably have to extensively negotiate, so that she does not inadvertently (or intentionally) sabotage your efforts.
Yes, I’ve begun several successful weight-loss efforts in January, in years past.
As I implied earlier, completely giving up “the bad foods” all at once is probably not a good goal. In my experience, I had to work into it over years because, especially when it comes to rituals surrounding the consumption of food, humans are indeed, quite the creatures of habit. We want what we want, and this cannot easily be changed. But I don’t buy the idea that a little sugar is as addictive as a lot of it. While it is the case that the more of it you eat, the more you want, the reverse is also true. That is: The less you eat, the less you want. Now in an ideal world, yes, the absolute best approach would be to ban refined carbs like added sugar from your lips altogether. But you’ll be hard pressed to maintain this stand if you run in social circles where people consume it. In my humble opinion, sugar addiction cannot be beaten by going cold-turkey. As an intermediate step to quitting it, try using less of it, for sure. But also check out the unbleached, organic sugars. These are as sweet as traditional sugar, but are not quite as addictive because they give you fewer empty calories. Also, that sweetener, Splenda, tastes almost exactly like sugar. But it has zero calories. Try this, or stevia, in your tea and on your cereal.
Good luck in your efforts.
Are you at home now?
Tom Hesley
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